Let’s be honest, no one looks forward to scrubbing a cutting board by hand after cooking. Whether you’re dicing onions for dinner or prepping a quick snack, the cleanup shouldn’t be the hardest part. That’s where a dishwasher safe cutting board really earns its place in your kitchen. It simplifies your routine by giving you one less thing to worry about. In this guide, we’ve rounded up ten cutting boards that not only handle the heat cycle of your dishwasher but also stand up to the daily wear and tear of kitchen life. From lightweight flexible mats to sturdy boards with deep grooves, each pick brings something useful to the table.
Table of Contents
8 Best Dishwasher Safe Cutting Boards
OXO Good Grips Plastic Cutting Board
Best Overall
What Makes It Special
- Extra-large surface fits roasts and veggies
- Double-sided to prevent flavour transfer
- Grooved edges catch liquids easily
- Soft edges double as handles
- Stays put with non-slip feet
- Dishwasher safe and heat resistant
Minor Trade-Offs
- Slight flex in the middle
- May not fit smaller dishwashers
- Not safe for hot cookware
Overview
If you’re looking for a cutting board that can handle serious prep work and still slide easily into the dishwasher, the OXO Good Grips Plastic Carving & Cutting Board checks nearly every box. Its spacious surface gives you plenty of room to work with everything from roasts to a pile of fresh vegetables. The non-porous, dual-sided design makes it easy to keep raw meats and veggies separate without worrying about lingering odors.
Drips are managed well thanks to grooved edges and smartly angled corners, keeping the mess off your counters. Comfort-wise, the soft tapered edges and non-slip base make it feel solid and secure, even on slick countertops. It’s lightweight for its size and designed with user comfort in mind. Just keep in mind its larger dimensions may not suit every kitchen sink or dishwasher, but its overall functionality more than makes up for it.
Key Specifications
- Material: BPA-free Plastic
- Dimensions: 21″L x 14.5″W x 0.7″H
- Weight: 3.4 pounds
- Shape: Rectangular
- Care Instructions: Dishwasher safe
- Special Features: Heat-resistant, double-sided with a grooved edge, drip-catcher, and non-slip feet
Epicurean All-In-One Cutting Board
Best Wood-Composite
What Makes It Special
- Lightweight yet sturdy paper-composite design
- Dishwasher safe and easy to clean
- Non-slip corners hold steady while slicing
- Juice groove catches mess and liquids
- Knife-friendly surface prevents dulling
- Made in the USA with sustainable materials
Minor Trade-Offs
- Some off-gassing when new
- Surface may show light cosmetic marks
- Needs occasional oiling for longevity
Overview
The Epicurean All-In-One Cutting Board combines the warmth of wood with the practicality of modern design. It’s made from high-quality paper composite, making it lightweight, heat-resistant, and surprisingly durable. The non-slip feet and juice groove work together to prevent slips and control messes during prep. Safe for knives and dishwasher-friendly, it balances performance and convenience for daily use. Though it’s thinner than many traditional boards, it still handles heavy workloads with ease. If you’re looking for a stylish, eco-friendly alternative to plastic or butcher blocks, this board checks all the boxes.
Key Specifications
- Material: Paper composite (wood fiber)
- Size: 14.5″L x 11.25″W x 0.25″H
- Weight: 1.5 lbs
- Shape: Rectangular
- Care Instructions: Dishwasher safe
- Extras: Non-slip corners, juice groove, knife-safe surface
FARBERWARE Extra-Large Cutting Board
Best Extra-Large Cutting Board
What Makes It Special
- Huge 15″ x 20″ surface for large prep tasks
- Reversible cutting area for extra flexibility
- Built-in deep juice groove
- BPA-free, non-porous plastic
- Gentle on knives, easy to clean
- Dishwasher safe
Minor Trade-Offs
- Can warp in heated drying cycles
- Slightly thin for its size
- No rubber feet for grip
Overview
If space is what you need, the Farberware Extra-Large Cutting Board delivers. With a generous surface and reversible design, it’s ideal for prepping turkeys, roasts, or big batches of vegetables. The deep juice groove keeps your counters mess-free, and its BPA-free plastic is non-porous and odor-resistant. Although it lacks non-slip feet, many users find it stays fairly stable. Just be mindful when cleaning. While it is dishwasher safe, it’s best to avoid high-heat drying cycles to prevent warping. All things considered, it’s a durable and highly practical choice for large-scale meal prep.
Key Specifications
- Material: BPA-free polypropylene plastic
- Size: 20.1″L x 15″W x 0.39″H
- Weight: 3.3 lbs
- Shape: Rectangular
- Care Instructions: Dishwasher safe (air-dry recommended)
- Extras: Reversible surface, deep juice groove
Dexas Heavy Duty Gripmat Flexible Cutting Board
Best Flexible Cutting Mats
What Makes It Special
- Lightweight and bendable design
- Set of 4 with color-coded safety
- Non-slip backing for grip
- BPA-free and non-porous
- Rolls up for easy storage
- Dishwasher safe
Minor Trade-Offs
- Thin surface may stain or peel over time
- No juice groove for liquid runoff
- Less rigid than traditional boards
Overview
The Dexas Gripmat set is perfect for cooks who value flexibility and convenience. These color-coded cutting mats are thin, lightweight, and easy to bend or roll, making them ideal for quickly transferring chopped foods to bowls or pans. The non-slip backing helps them stay in place during use, and the BPA-free surface is safe for prepping meats, veggies, and more. Dishwasher safe and compact, they’re a great space-saving option for busy kitchens. While they’re not as thick or durable as traditional boards, they excel in terms of storage, sanitation, and quick-switch prep during meals.
Key Specifications
- Material: BPA-free plastic
- Size: 11.5″ x 14″ x 0.06″
- Weight: 1 lb (set of 4)
- Shape: Rectangular
- Care Instructions: Dishwasher safe
- Extras: Color-coded, flexible, non-slip backing
GORILLA GRIP Reversible Cutting Board
Best Durable Cutting Board
What Makes It Special
- Thick and sturdy build resists warping
- Set of 3 boards in different sizes
- Deep juice grooves catch a liquid mess
- Non-slip rubber edges for safety
- BPA-free and food-grade plastic
- Dishwasher safe
Minor Trade-Offs
- Can show cut marks over time
- Slightly bulky for smaller kitchens
- No built-in handles on some versions
Overview
Built for everyday performance, the Gorilla Grip cutting board set is a go-to choice for home cooks who need tough, long-lasting gear. With a thick, durable plastic surface and reinforced non-slip borders, these boards handle everything from raw meat to juicy fruit without slipping or soaking through. Each board includes deep grooves to trap liquids and a reversible design for extended use. While they may develop some surface marks, they won’t splinter or crack, even after many dishwasher cycles. If you want reliable boards that feel solid and stay put, this set is hard to beat.
Key Specifications
- Material: BPA-free plastic
- Size (Largest Board): 16.3″L x 11.1″W x 1.1″H
- Weight: 4.24 lbs (set of 3)
- Shape: Rectangular
- Care Instructions: Dishwasher safe
- Extras: Reversible, juice grooves, slip-resistant borders
KitchenAid Classic Plastic Cutting Board
Best Non-Slip Design
What Makes It Special
- Non-slip rubber edges offer grip and stability
- Built-in perimeter trench collects liquids for mess-free cutting
- Dishwasher safe for quick and easy cleanup
- Lightweight yet durable plastic construction
- Gentle on knives, minimizing dulling over time
- Affordable price for a well-known brand
Minor Trade-Offs
- The surface may feel slippery when it’s brand new
- Can warp slightly if exposed to high dishwasher heat
Overview
The KitchenAid Classic Plastic Cutting Board delivers solid performance with a strong focus on grip and control. Its non-slip edges keep it secure on your countertop, while the perimeter trench traps liquids for cleaner prep. This board is dishwasher safe, making cleanup simple and fast. Though it may develop knife marks or feel slick at first, it becomes more textured with use. Its balance of value, function, and brand trust makes it a top pick for users seeking a no-fuss, slip-resistant board for everyday chopping and slicing.
Key Specifications
- Material: Plastic
- Size: 14″ x 11″ x 0.59″
- Weight: 1.9 lbs
- Shape: Rectangular
- Care Instructions: Dishwasher safe
- Extras: Non-slip edges, perimeter trench
SNOWCLAD Stainless Steel Cutting Board
Best Stainless Steel Board
What Makes It Special
- Double-sided design with stainless steel for meat and wheat straw, and PP for produce
- Brushed stainless steel surface resists odors, stains, and bacteria
- Built-in handle for easy carrying and hanging
- Juice groove to capture liquids for cleaner prep
- Dishwasher safe and non-porous for hygiene
- Durable, non-slip construction with premium weight and stability
Minor Trade-Offs
- Heavier than traditional plastic or bamboo boards
- A stainless steel surface may develop visible scratch marks over time
Overview
The SNOWCLAD Stainless Steel Cutting Board is a premium 2-in-1 board designed for high-performance prep work. Its brushed stainless steel surface is ideal for meat and fish, while the reverse wheat straw PP side handles fruits and vegetables with ease. It boasts a hygienic, odor-resistant build and a juice groove to minimize mess. The non-porous, dishwasher-safe construction ensures easy maintenance, while the built-in handle offers storage convenience. With a sleek, durable build and thoughtful details, this cutting board is perfect for cooks who value performance, cleanliness, and versatility in the kitchen.
Key Specifications
- Material: Stainless Steel, Polypropylene (PP)
- Size: 16″ x 11″ x 1″
- Weight: 2 lbs
- Shape: Rectangular
- Care Instructions: Dishwasher safe
- Extras: Juice groove, built-in handle, dual surface for meat and produce
Neoflam Microban Antimicrobial Plastic Cutting Board
Best BPA-Free Board
What Makes It Special
- BPA-free and Microban-protected for stain and odor resistance
- Set includes 3 sizes for flexible food prep
- Soft-grip EZ handles for easy lifting and control
- Reversible design extends usage and convenience
- Large juice groove to catch spills and reduce mess
- Dishwasher safe and gentle on knives
Minor Trade-Offs
- The plastic surface may develop cut marks over time
- Colors and a lightweight feel may not appeal to everyone
Overview
The Neoflam Microban BPA-Free Cutting Board Set stands out for its antimicrobial protection and thoughtful design. This 3-piece set offers small, medium, and large boards to suit all types of prep work, from slicing fruits to chopping meat. Each board includes a juice groove to capture liquids and soft-grip handles for secure handling. Made of durable polypropylene, they’re dishwasher safe, odor-resistant, and won’t dull your knives. While the surface may show cut marks with time, the ease of cleaning, color-coded convenience, and BPA-free build make it a top pick for families seeking safe and hygienic options.
Key Specifications
- Material: Polypropylene (PP)
- Size: 1 x 16.5″, 1 x 12.5″, 1 x 10.5″
- Weight: 3 lbs (set)
- Shape: Rectangular
- Care Instructions: Dishwasher safe
- Extras: BPA-free, Microban antimicrobial, juice groove, reversible, soft-grip EZ handles
Final Verdict
If you’re looking for top-tier performance with a spacious design, the OXO Good Grips Plastic Cutting Board is a standout. With its extra-large surface, drip-catching grooves, and double-sided build, it’s perfect for handling roasts, vegetables, and everything in between, while still being dishwasher safe and solid on the counter.
For those who prioritize safety and grip, the KitchenAid Classic Plastic Cutting Board shines with its sturdy non-slip edges, perimeter trench, and everyday-friendly durability at a great price point.
And if hygiene and value are your top priorities, the Neoflam Microban BPA-Free Board Set offers antimicrobial protection, multiple board sizes, and a stain-resistant surface, making it an excellent choice for clean, efficient meal prep in any kitchen.
How We Choose the Best Cutting Boards
At WashDryDazzle, our mission is to simplify your kitchen routine with reliable, well-researched recommendations. Our team specializes in home and kitchen essentials, with a focus on products that offer both performance and practicality in everyday use.
For this guide on dishwasher safe cutting boards, we evaluated dozens of options across materials, sizes, and features like juice grooves, non-slip edges, and antimicrobial coatings. We combined hands-on experience, manufacturer details, and verified user reviews to assess durability, ease of cleaning, safety, and long-term usability. Whether you’re prepping quick meals or cooking for a crowd, our goal is to help you find a cutting board that fits your lifestyle and keeps your kitchen running smoothly.
Buyer’s Guide: How to Choose the Right Dishwasher Safe Cutting Board
When selecting a dishwasher safe cutting board, it’s important to consider more than just whether it fits in your dishwasher. The right board should match your cooking habits, kitchen space, and hygiene preferences. Here are the key factors to keep in mind:
1. Material Matters
Dishwasher safe boards are typically made of plastic, composite, or stainless steel.
- Plastic boards are lightweight, affordable, and gentle on knives.
- Composite boards offer more durability and are often knife-friendly.
- Stainless steel boards are ultra-durable and hygienic, but may be tough on blades.
2. Size and Storage
Choose a size that suits your prep style and fits comfortably in both your dishwasher and workspace. Large boards are ideal for big tasks, while smaller boards are easier to store and clean.
3. Non-Slip Features
For safe chopping, look for boards with non-slip feet or textured bases. These features prevent sliding during use, especially when working with wet ingredients.
4. Juice Grooves and Trenches
Juice grooves help catch liquid from meats, fruits, and vegetables, keeping your counters cleaner and reducing mess during meal prep.
5. Double-Sided Use
Reversible boards can help avoid cross-contamination. Use one side for meats and the other for produce for safer and more efficient food prep.
6. BPA-Free and Antimicrobial Properties
If health and safety are priorities, look for BPA-free materials and antimicrobial protection. These features enhance hygiene and reduce the risk of bacterial buildup.
7. Ease of Cleaning
All boards in this guide are dishwasher safe, but it’s worth checking if they resist warping, staining, and odor retention over time.
By keeping these factors in mind, you can choose a cutting board that’s not only dishwasher-friendly but also built to last through daily kitchen demands.
Frequently Asked Questions (FAQs)
Are all plastic cutting boards safe to put in the dishwasher?
While many plastic cutting boards are designed to be dishwasher-friendly, not all can handle high-heat cycles. Thinner or low-quality boards may warp over time. It’s best to check the label or manufacturer’s guidelines before tossing it in.
What’s the safest way to disinfect a cutting board after prepping raw meat?
To eliminate bacteria after cutting raw meat, rinse the board with hot, soapy water, then sanitize it using a vinegar rinse or a diluted bleach solution. Let it air dry completely before storing.
How can I tell when it’s time to replace my cutting board?
If your board has deep grooves, cracks, or permanent stains that trap food or bacteria, even after thorough cleaning, it’s a sign it needs to be replaced. These marks make it harder to keep the board sanitary.
Can I clean bamboo or wood cutting boards in the dishwasher?
No, wooden and bamboo boards should never go in the dishwasher. The high heat and moisture can cause them to crack, warp, or split. Instead, wash them by hand and dry them immediately.
What’s the proper way to clean a dishwasher-safe plastic board?
Even if your plastic board is dishwasher-safe, rinsing it with hot water and mild soap after use helps remove debris. For a deeper clean, place it in the dishwasher’s top rack or sanitize it with vinegar once in a while.
Can plastic cutting boards release harmful microplastics?
Over time, cutting with sharp knives on plastic surfaces can create tiny plastic shavings. While research on microplastic risks is ongoing, replacing worn boards and using quality materials can reduce the chance of exposure.
Is using one cutting board for all foods okay if it’s dishwasher-safe?
Even if you wash your board thoroughly, using the same surface for meats and produce can still lead to cross-contamination. It’s safer to use different boards for raw meat and other foods or opt for double-sided or color-coded options.
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